Description
Composition: pork 26% (liver, hearts, meat), broth, beef 22% (lungs,
udders, maws), cod 14%, broccoli 4%, eggs 3%, calcium carbonate, sodium
tripolyphosphate, linseed oil 0.2%, psyllium seeds 0.2%, potassium
chloride, dried basil 0.01%.
Analytical constituents: protein – 11%, crude oils and fats – 5%, crude ash – 2.5%,
crude fibre – 1%, moisture – 79%, calcium – 0.3%, phosphorus – 0.25%.
Additives: nutritional additives/kg: Vitamin D3 – 450 IU, Vitamin E
(DL–alpha–tocopheryl acetate) – 40 mg, Zinc (zinc oxide) – 30 mg, Manganese
(manganese oxide) – 2 mg, Copper (copper sulfate, pentahydrate) – 0.4 mg,
Iodine (coated, granulated calcium iodate, anhydrous) – 0.3 mg.
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