Description
Composition: pork 27% (meat, liver, gullets, hearts), broth, beef 24% (lungs, udders,
maws), turkey 15% (liver, meat), eggs 3%, carrots 1.7%, natural brown rice 1.2%,
calcium carbonate, sodium tripolyphosphate, flaxseed oil 0.2%, psyllium seeds 0.2%,
potassium chloride, dried basil 0.01%. Analytical constituents: protein – 10%, crude oils and
fats – 6%, crude ash – 2.5%, crude fibres – 0.8%, moisture – 79%, calcium – 0.3%, phosphorus –
0.25%.
Additives: nutritional additives/kg: Vitamin D3 – 450 IU, Vitamin E (DL–alpha–
tocopheryl acetate) – 40 mg, Zinc (zinc oxide) – 30 mg, Manganese (manganese oxide) – 2
mg, Copper (copper sulphate, pentahydrate) – 0.4 mg, Iodine (coated, granulated calcium
iodate, anhydrous) – 0.3 mg.
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